Invites you to our 5 Course Gourmet Plant-based Dinner
Come to our kitchen and storefront 2259 Massachusetts Avenue Cambridge, as we transform to a
beautiful dining experience.
Taste the produce of the season in its pure raw form
creatively combined and seasoned into a five-course dinner including seasonal vegetable cashew cream tart, crispy savory wafers with a side of root vegetable bisque, microgreen salad with aged balsamic dressing, layered season vegetables with herb cashew cream & sundried tomato marinara, and dessert of apples with maple walnut crumble. Follow us on
Instagram @nussli118 where we will post our test menu.
The event will take place on September 28, 2017 beginning at
7 pm. Reserve your spot today. Space is limited. No refunds on reservations unless we can fill your spot. We will have dinners later this season so stay tuned!
We look forward to sharing our passion of plant-based food with you!
Angela and the Nüssli118° team
Nüssli118°, we make it easy to eat what’s best for your body while loving every
products are prepared with the best organic raw sprouted nuts & seeds,
fruits and vegetables.
never tasted so good.