October Plant Based Dinner

20 October Plant Based Dinner

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Nüssli118° Invites you to our 5 Course Gourmet Plant-based Dinner. Come to our kitchen and storefront 2259 Massachusetts Avenue Cambridge, as we transform to a beautiful dining experience.

Taste the produce of the season in its pure raw form creatively combined and seasoned into a five-course dinner. Follow us on Instagram @nussli118 where we will post photos of our menu and check back on our website for future dates.
Almond Biscuit | Onion Cashew Cream | Seasonal Vegetables
Jicama | Celery | Mustard Seed
Golden Beet Soup | Vegetable Wafers
King Oyster Mushroom | Lapsang Souchong | Nappa Cabbage Dill
Brazil Nut Cacao |  Cashew Vanilla Bean

The event will take place on October 20, 2018 beginning at 7 pm. Pre-payment is required to reserve your spot. Space is limited. No refunds on reservations unless we can fill your spot. 

We look forward to sharing our passion of plant-based food with you!

Angela and the Nüssli118° team