Vegan Takeout Dinners

Regular price $40.00
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Only -4 items in stock!

Nüssli118° invites you to take–away our dinner offering! 

Taste the produce of the season in its pure raw form creatively combined and seasoned into a delicious take-away dinner. All of our ingredients are plant based, organic, seasonal, and locally sourced. Every week we will have a delicious plant based menu for your to take home to enjoy.

Menu, order & pick-up deadlines:

May 1

  • First Course: Fresh Vegetable Roll with Peanut Sauce
  • Main Course: Vegan Pad Thai with Red Curry Sauce
  • Dessert: Vegan Almond Joy
  • *Last day to order April 30th at 10:00 am.
    *Ready for pick-up: May 1st between 1pm - 5pm.

  • All courses contain cashews.
  • Dessert course contains cashews, almonds, pecans.
  • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute. 

May 8 Special Mother's Day Brunch Menu: 

  • First Course: 2 Superfood Overnight Oats with Fresh Fruit Topping and Sprouted Nut Granola
  • Second Course: 2 Fresh Baked Buckwheat and Currant Scones with Almond Butter and Apricot Jam, Fresh fruit
  • Third Course: 2 Chocolate Peanut Butter Bars
  • Drink: 2 Superfood Blend Latte

Serves 2 people

    • *Last day to order May 7th at 10:00 am.
    • *Ready for pick-up: May 8th between 1pm - 5pm.
    • Menu contains almond, cashews, walnuts, pecans
    • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute. 


    May 16th Menu

    • First Course: Spring Pea Dip with veggies 
    • Main Course: Artichoke Crab Cakes & Horse Radish Sauce on Flat Onion Bread with pickled cabbage, carrot, onion
    • Dessert: Brownies and vanilla pudding
    • *Last day to order April 16 at 10:00 am.
    • *Ready for pick-up: April 17 between 1pm - 5pm.
    • All courses contain cashews.
    • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.

      May 22 Menu

      • First Course: Spring Chopped Salad with Herb Vinaigrette 
      • Main Course: Walnut herb gems over spiral zucchini with basil tomato sauce and cashew cheese 
      • Dessert: Tiramisu 
      • *Last day to order May 21st at 10:00 am.
        *Ready for pick-up: May 22nd between 1pm - 5pm.
      • All courses contain cashews
      • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.
      May 29 Menu
      • Main Course: Vegan Burger on flat onion bread, potato salad, pickled onion carrot cabbage, smoky eggplant crisps
      • Vegan Strawberry Trifle
      • *Last day to order April 23 at 10:00 am.
        *Ready for pick-up: April 24 between 1pm - 5pm.
      • All courses contain cashews. Dessert contains almonds and cashews.
      • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.

          Ordering Details & Instructions:

          • A complete meal serves 1 person.
          • Soups, Crackers and Crisps can be ordered for appetizer plates.
          • Pick-up at 2259 Massachusetts Avenue
          • $10 Delivery Charge to Cambridge, Somerville, Arlington
          • $100 Minimum Order for delivery outside of Cambridge, Somerville, Arlington