Our gluten-free, paleo salted crackers are made with a base of sprouted seeds and cauliflower, then simply topped with a pinch of mineral-rich Himalayan salt to highlight its naturally delicious flavor. These raw and gluten–free crackers are plain, simple, and so healthy you will want to eat them every day!
2 oz. box, 3 servings
5 oz. clear recycle container, 7 servings