Vegan Takeout Dinners

Regular price $40.00
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Only -5 items in stock!

Nüssli118° invites you to take–away our dinner offering! 

Taste the produce of the season in its pure raw form creatively combined and seasoned into a delicious take-away dinner. All of our ingredients are plant based, organic, seasonal, and locally sourced. Every week we will have a delicious plant based menu for your to take home to enjoy.

Menu, order & pick-up deadlines:

February 27 Menu: 

  • First Course: Spicy Thai Red Curry Soup
  • Main Course: Thai Zoodles, Organic Edamame, Mung Bean Sprouts and mixed vegetables
  • Dessert: Vegan Almond Joy

*Last day to order February 26th at 10:00 am.
*Ready for pick-up: February 27th between 3pm - 6pm.
*Special Wayland Pick-Up: February 27th between 11am-2pm.

March 6 Menu
  • First Course: Cashew Spread with Seasonal Vegetables and Sprouted Seed Crackers
  • Main Course: Whipped Cauliflower with herbed Portobello Mushrooms and shaved brussel sprouts,
  • Dessert: Apricot thumb print cookies and vanilla smoothies
  • *Last day to order March 5 at 10:00 am.
    *Ready for pick-up: March 6 between 1pm - 5pm.
  • All courses contain cashews.
  • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.

 March 13 Menu

  • First Course: Winter Salad with EVOO and Apple Cider Vinegar Dressing
  • Main Course: Vegan Mac and Cheese, Vegetable Medley
  • Dessert: Brownies and vanilla pudding
  • *Last day to order March 12 at 10:00 am.
    *Ready for pick-up: March 13 between 1pm - 5pm.
  • All courses contain cashews.
  • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.

March 20 Menu

  • First Course: Paprika Spiced Cashew Spread with Seasonal Vegetables and Sprouted Seed Crackers
  • Main Course: Whole corn polenta, shredded jerk jackfruit, cabbage dill slaw
  • Sweet custard cup with fresh fruit
  • *Last day to order March 19 at 10:00 am.
    *Ready for pick-up: March 20 between 1pm - 5pm.
  • All courses contain cashews.
  • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute.

March 27

  • First Course: First Spring Salad
  • Buckwheat Crust Quiche with crispy eggplant
  • Chocolate Pecan Squares
  • *Last day to order March 26th at 10:00 am.
    *Ready for pick-up: March 27th between 1pm - 5pm.

  • All courses contain cashews.
  • Dessert course contains cashews, almonds, pecans.
  • Please inform us of any allergies anyone in your party so that we can make an appropriate substitute. 

    Ordering Details & Instructions:

    • A complete meal serves 1 person.
    • Soups, Crackers and Crisps can be ordered for appetizer plates.
    • Pick-up at 2259 Massachusetts Avenue
    • $10 Delivery Charge to Cambridge, Somerville, Arlington
    • $100 Minimum Order for delivery outside of Cambridge, Somerville, Arlington